Morimoto - NYC Dining - Directory Item
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A serious favorite among locals. Iron Chef Masaharu Morimoto has put together an ultimate Japanese dining experience. This upscale eatery features a water-bottle wall, a clamorous subterranean cocktail lounge, a sake sommelier, and a $125 chef's choice menu—think freshly made tofu salted with truffles, and “Kentucky Fried” blowfish served in the tatami-covered "omakase room".