Louisville Chef's Corner

Louisville Chef's Corner

Get to Know Some of the Best Chefs in Louisville

Get to Know Some of the Best Chefs in Louisville

Posted Jul 2, 2019

Louisville has gained a national reputation as one of the best foodie destinations in the country. Nearly any list of top culinary destinations will mention Louisville as a must-do! National Geographic, Zagat, Travel + Leisure and members of the International Association of Culinary Professionals have all ranked Louisville as one of the top-rated foodie destinations in the world. Scroll Down to View Our Photo Gallery of the Best Chefs in Louisville!

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Geoffrey Heyde Fork & Barrel

Chef Geoffrey Heyde: Fork & Barrel

Posted Jul 2, 2019

Originally from New England, Geoffrey Heyde was lured into the culinary world when his passion for food and the industry was recognized at an early age. Geoffrey went on to study culinary arts at the world-renowned Culinary Institute of America in Hyde Park, New York. He learned to prepare and present foods that magically bring together aesthetics and taste while developing his own unique style and flair. Geoffrey has dedicated his energies to better understanding Kentucky’s fascinating food history and trends, fashioning them to accommodate Louisville’s unique and down-to-earth lifestyle. Opening Fork & Barrel restaurant in Louisville has been a dream of Geoffrey’s for a long time. Alongside his wife, he has created the adventure of a lifetime.

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Meet Chef Zac Young of Marketplace Restaurant at Theater Square in Downtown Louisville

Meet Chef Zac Young of Marketplace Restaurant at Theater Square in Downtown Louisville

Posted Mar 8, 2019

We sat down with Chef Zac Young of Marketplace Restaurant at Theater Square in Louisville, Kentucky. Here's what he had to say about cooking, life as a foodie in the Derby City and more!

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