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Meet Anthony Lamas of Seviche, a Latin Restaurant

Meet Anthony Lamas of Seviche, a Latin Restaurant

Updated Jan 16, 2018

Chef Anthony Lamas is regularly recognized as one of the city’s top chefs, having been featured on the Food Network, in Southern Living, Bon Appétit and was a 2010/2011/2012 semi-finalist in the James Beard Foundation Awards for Best Chef: Southeast.

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Dallas McGarity: The Fat Lamb Modern Kitchen and Bar in Louisville

Dallas McGarity: The Fat Lamb Modern Kitchen and Bar in Louisville

Updated Jan 10, 2018

In October 2016 Dallas and his wife Laura opened The Fat Lamb Modern Kitchen and Bar in the Highlands neighborhood of Louisville. His passion for high quality local ingredients as well as his creative, but approachable style of cooking allows him to create cuisine that is elegant and unique while showing off some of the surrounding area’s best ingredients.

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Louisville IQ: Fun Facts about Kentucky's Derby City

Louisville IQ: Fun Facts about Kentucky's Derby City

Updated Nov 6, 2017

Downtown Louisville has a rich history filled with historical events and experiences unique to Kentucky that are sure to please even the most sesoned travelers and keep locals engaged. When you are home to as many fesitivals, famous locations and other social circles as Lousiville, there's always something new to discover or learn!

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Get to Know Some of the Best Chefs in Louisville

Get to Know Some of the Best Chefs in Louisville

Updated Nov 3, 2017

Louisville has gained a national reputation as one of the best foodie destinations in the country. Nearly any list of top culinary destinations will mention Louisville as a must-do! Jetsetter and USA Today have ranked Louisville as one of the best new local food scenes in the country, while National Geographic, Zagat, Travel + Leisure and members of the International Association of Culinary Professionals have all Louisville as one of the top-rated foodie destinations in the world. And for the second consecutive year, more than 16 restaurants have opened in the area!

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John Varanese: A Unique Culinary Talent on the Louisville Restaurant Scene

John Varanese: A Unique Culinary Talent on the Louisville Restaurant Scene

Posted Nov 2, 2017

John Varanese relocated to Louisville, Kentucky, from Charleston, South Carolina, in 1998 when he was hired by local favorite Azalea to be the Executive Chef. By 2008, he was opening his namesake restaurant Varanese on historic Frankfort Avenue. He is currently one of the area’s premier chefs, and his restaurants have become dining destinations that have drawn huge crowds each year.

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Behind the Barrel: Best Kentucky Bourbon Distilleries and Tours

Behind the Barrel: Best Kentucky Bourbon Distilleries and Tours

Posted Oct 30, 2017

No two Kentucky bourbon distilleries are exactly the same, so you’ll discover new and intriguing bourbon-making secrets during every tour, since each one offers an introduction and insight into their own unique way of making this legendary spirit. The introductions to four of the best bourbon distilleries and tours below will serve as an excellent beginning to your Kentuckybourbon making adventures!

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Evan Williams Bourbon Experience Review: The Kentucky Bourbon Trail

Evan Williams Bourbon Experience Review: The Kentucky Bourbon Trail

Posted Oct 20, 2017

Even people who have never set foot in Kentucky know that the Bluegrass State loves its bourbon, and the Evan Williams Bourbon Experience in Louisville is designed to give attendees a real taste of this rich heritage as the first official stop on the well-traveled Kentucky Bourbon Trail. Here is our review of the immersive Evan Williams Bourbon Traditional Tour & Tasting experience!

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Allen Hubbard: Martini Italian Bistro

Allen Hubbard: Martini Italian Bistro

Updated Sep 9, 2017

Allen Hubbad was born in Louisville, Kentucky and has two children. He spent six years in the US Marine Corps as a Food Service Specialist and graduated from Sullivan University with a Culinary Arts Degree. He worked as Sous Chef at Vincenzo's, spent 4 years as an Executive Chef at 2 local universities and has been with Martini Italian Bistro for over 7 years. His hobbies include going to the track, dancing, traveling and of course a good meal!

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Chef Joshua Moore Volare Italian Restaurant

Joshua Moore: Volare Italian Restaurant

Posted Aug 20, 2017

Matt Weber: Uptown Cafe

Matt Weber: Uptown Cafe

Updated Aug 17, 2017

A Louisville native Matt Weber began his culinary career at Cafe Metro one of the city’s first premier fine dine restaurants, and the Uptown’s now defunct sister restaurant, in the 1980’s. During his time at Cafe Metro he worked as a busser,server and Pastry Chef. He made the transition to the Uptown Cafe in the early ’90’s where he honed his cooking skills and became Head Chef. Matt lives in Crescent Hill with his wife and two sons. In addition his passion for food and wine Matt enjoys spending time with his family, cycling and staying fit.

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